Showing 13–19 of 19 results
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Rice
₹120.00Add to cartApproximately one-half of the world population, including nearly all of East and Southeast Asia, is wholly dependent upon rice as a basic food; almost 90 to 95 percent of the world’s rice crop is consumed by humans.
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Rajma Masala
₹140.00Add to cartThis is lightly spiced, soothing and delicious Punjabi curry made with kidney beans (Rajma).
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Paneer Masala Rice
₹130.00Add to cartPaneer Masala Rice is a North Indian Paneer Curry with natural coloured gravy with no added preservatives paired with one of the finest rice to give you the complete meal. Gravy of Paneer Masala is designed using best quality onion, tomato, ginger-garlic paste, and selected aromatic spices which are further standardised.
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Paneer Tikka
₹140.00Add to cartPaneer Tikka is a North Indian Paneer Curry with natural coloured gravy with no added preservatives to give you the complete meal, this can be paired with rice or bread. Gravy of Paneer Masala is designed using best quality onion, tomato, ginger-garlic paste, and selected aromatic spices which are further standardised.
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Veg Biryani
₹135.00Add to cartWhile there are multiple theories about how biryani made its way to India, it is generally accepted that it originated in West Asia. Many historians believe that biryani originated from Persia.
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Rajma Masala Rice
₹135.00Add to cartRajma is a popular dish in the Northern states of India. Some of the best Rajma is said to be grown in the north Indian states of Himachal Pradesh, Uttarakhand and the Jammu region of Jammu and Kashmir.
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Poha
₹120.00Add to cartPOHA is flattened rice originating from the Indian Sub-continent of INDIA. In some regional Indian languages, poha is known as phov (Konkani), avalakki (Karnataka), aval (tamil & malayalam), atukulu (telugu), chira (bengali), paunva (gujarati) and as pauwa in Hindi
